According to the national restaurant association 57 of all restaurant fires originate from cooking equipment.
Fire suppression system kitchen hood.
Our ul300 listed wet chemical ansul and kidde fire suppression systems are available for both canopy and mobile food truck concession hoods.
This gives the installation service providers the ability to adjust the size of the system and the amount of liquid fire suppressant readily available.
Knock down kitchen fires fast the r 102 system incorporates a flexible design with an extremely effective ansulex low ph liquid agent that quickly knocks down flames and cools hot surfaces while generating a tough.
If you cannot find the valve there follow the piping from the kitchen hood until you find the suppressant liquid holding tank.
Such a system is usually installed into the current hood of a kitchen.
The core fire protection system is an automatic pre engineered fire suppression system which is etl listed to ul standard 300.
The holding tank will.
Suppression systems come in many different size variants.
Regular inspection and maintenance as required by the 2017 edition of the national fire protection association nfpa 17a standard for wet chemical extinguishing systems is critical to keep your system in good working order.
This means that preventing restaurant kitchen fires and grease fires can be as simple as installing a kitchen hood suppression system.
A commercial kitchen exhaust system is a key purchase for any commercial foodservice establishment.
Restaurant fire suppression systems are a must have for your kitchen and we can help you find the right one for your needs.
Finding the right restaurant fire suppression systems.
Look underneath the kitchen hood for the valve.
Step 4 turn off the fuel shut off valve if your system uses fire suppressant liquid.
If you operate a commercial kitchen you know how important your fire suppression system is to protecting your kitchen and the people that work in it in the event of a fire.
Your kitchen hood fire suppression system will be disabled.
The kidde fire systems whdr wet chemical kitchen system is a cost effective pre engineered fire protection solution designed for a quick and easy.
Core fire protection system.
Not having the proper restaurant hood system and fire suppression system can not only cost your business valuable income but also create an unsafe environment for you your employees and your customers.
The core protection system is designed to provide primary coverage for ventilating equipment including hoods ducts plenum and filters.
Ducts plenums hoods and cooking surfaces.
The kidde fire systems whdr wet chemical fire suppression kitchen system offers 24 hour automatic or manual protection for commercial cooking areas.
Depending on the equipment used in your kitchen you may require a custom high heat fire suppression system as high heat from different equipment can trigger the heat sensors on average fire suppression system.